WARNING: Steenbergs Ltd has become aware that an identity fraudster is falsely using the Steenbergs name and head office address to offer employment and business opportunities to unsuspecting people and businesses. The fraud originates in Nigeria and is in no manner connected to Steenbergs Ltd. There is no Garry Walker or pharmaceuticals or similar business at 6 Hallikeld Close. If you are in the UK, notify Action Fraud at 0300 123 2040.

Browse our products

Free delivery on all UK orders over £24.99

Shop in confidence

Nasi Goreng Spice Mix

Description Price Quantity
Nasi Goreng Spice Mix Standard Jar 57g £2.65

Flavours:Hot

Cuisine:Asian

Contents:Vegan


Nasi Goreng Spice Mix

View larger Image

Steenbergs Nasi Goreng is Steenbergs version of the spices used to make this classic dish from south east Asia.  Steenbergs Nasi Goreng enables you to create your own version of this popular Indonesian/Singaporean/Malaysian dish at home. Nasi Goreng literally means fried rice and you can add to the rice any ingredients that you would like - vegetables, chicken, fish, eggs and prawns.  Nasi Goreng is like a paella but with the spicy kick and heat that you would expect from street food from South East Asia - just delicious and a truly great way to use that boiled rice that you left in the fridge and didn't quite know what to do with.


Just use some of Steenbergs nasi goreng mix to this fried dish to give it a delicious South East Asian flavour kick.  It can be eaten at any time of day or night and is often a breakfast dish in South East Asia. Now with amchur (mango powder) in it.  Steenbergs Nasi Goreng is suitable for vegetarian, vegan and is gluten free.


Ingredients for Steenbergs Nasi Goreng Spice Mix - crushed red hot chilli peppers , chilli powder , salt (16%), cane sugar (13%), garlic powder , galangal , ginger powder , amchur powder.


Have your tried...?


adding some nasi goreng to pre-cooked rice to add a spicy kick - a superb way to use up that bowl of rice that is left in the fridge as yet again we have cooked too much!


More recipe ideas from our spice taster panel:



  • Perfect in rice dishes and a great way to use up leftover rice;

  • Mixed with sunflower oil and used as a rub for chicken or corn-on-the cob;

  • Mix with lemon extract for a tasty chicken marinade

  • On potato wedges;

  • To give a kick to salad

  • Use in special fried rice with vegetables and quorn chunks

  • In the cooking of Scotch Eggs

  • ...and even on cheese on toast.  

You might also like

Your basket

Top sellers

  1. Organic Ground Cumin 150g Resealable Pouch
  2. Organic Cotton Soft Facial Tissues x 56 tissues
  3. Cinnamon Powder Fairtrade Organic 40g
  4. Cinnamon Ground Powder Organic Spice
  5. Sumac Ground Powder Spice
  6. Organic Turmeric Baby 150g
  7. Organic Oregano Dried Herb 60g Resealable Pouch
  8. Cardamom Ground Organic - 50g
  9. Rose Petals Organic Dried Edible Flowers

Latest from the blog

Niki’s Sweet and Sticky Mushrooms
20 October 2017, 7:59 pmFull recipe from the lovely Niki Bakes – Sticky, sumptuous and oh so sweet, Niki’s shitake and oyster mushroom bowl…... Read more
Niki’s Pumpkin and Dark Chocolate Loaf
13 October 2017, 9:43 amRecipe from lovely Niki Bakes in a autumnal homage to Steenbergs Organic Pumpkin Pie Spice Mix Ombre golden-copper leaves, glossy plum…... Read more
Rice and Spice by Anna Kochan
26 September 2017, 9:19 amEvery now and again you meet someone who inspires you. Anna Kochan is one of those people. I met her…... Read more
Decoration