Browse our products

Free delivery on all UK orders over £24.99

Shop in confidence

Smouldering Barbecue Sauce

A tomato based sauce with chilli, warming paprika and sweet honey flavours that can be used in pasta dishes, chilli dishes or even as a topping for bruchetta type breads

Ingredients:

Method:

  1. Place all the ingredients in a saucepan. Whisk to combine over a medium heat
  2. As the sauce begins to boil, reduce the heat and simmer for about half an hour, until the sauce has reduced to a favourable thickness (about half)
  3. Store in a jar and put in the fridge, when cool, or freeze

Print

To print this recipe in printer friendly format click the button below

Comments

Bookmark this



Shop for the ingredients

Recipes menu


Your basket

Latest from the blog

Cinnamon – Can Science Show Differences In Taste Between Cassia And Cinnamon
23 June 2017, 4:10 pmIn 2015, we did a study of the coumarin level in cinnamon, cassia and tonka beans.  Following on from that,…... Read more
A taste of Spain: Steenbergs smoked paprika and chorizo hash, a heavenly brunch recipe
31 May 2017, 1:35 pmSmooth, sweet and silky, smoked paprika is truly a delight to cook with. Although paprika can be sourced from Hungary,…... Read more
Fairtrade organic ground turmeric: The soft golden spice
15 May 2017, 1:09 pmTurmeric has received a lot of attention recently but it’s truly an old yet new superfood in many ways. This…... Read more
Decoration