Quick and Easy Chicken Curry Recipe

A quick and easy chicken curry recipe, perfect for those under time pressure mid week meals.

Quick and Easy Chicken Curry Recipe

Ingredients

For the recipe:
  • 3 cloves garlic, chopped
  • 2-3 cm fresh ginger, grated
  • 4 tbsp vegetable oil
  • 2 medium onions, finely sliced
  • 1 1/2 tsp curry powder ideally Steenbergs organic Madras curry powder
  • 500g chicken, cubed
  • 1 tsp Steenbergs organic garam masala

Sometimes you just want a quick curry and this is a simple  curry recipe that allows you to just do that.

Method

01
Heat the oil in a large frying pan, add onions and cook until onions are translucent
02
Process garlic and ginger to a paste. Add this paste, together with the curry powder. Cook for 10 minutes, stirring occasionally.
03
Add the chicken to the frying pan, stir; then add 225ml water and the garam masala.
04
Mix well, cover and cook for a further 5 minutes on a low heat. Serve with rice.