Smouldering Barbecue Sauce Recipe

A tomato based sauce with chilli, warming paprika and sweet honey flavours that can be used in pasta dishes, chilli dishes or even as a topping for bruschetta style dishes.

Dairy Free
Gluten Free
Salt free
Sugar Free
Vegan
Smouldering Barbecue Sauce Recipe

Ingredients

For the recipe:
  • 350g passata
  • 3tbs clear honey
  • 1tbs rice vinegar
  • 2tbs tomato puree paste
  • 1tbs coconut aminos
  • 1tsp fish sauce
  • 1/2tsp Steenbergs traditional sea salt
  • 3/4 tsp Steenbergs organic smoked paprika- add more to taste
  • 1/2 tsp Steenbergs organic chilli powder- add more to taste
  • 1/2 tsp Dijon mustard
  • 1/4tsp Steenbergs organic cayenne pepper - add more to taste
  • 1 small clove garlic, finely chopped
  • 1/2 tsp Steenbergs organic onion powder
  • 1/4 tsp Steenbergs organic ground allspice
  • 1/2 tsp Steenbergs organic cracked black pepper

A tomato based sauce with chilli, warming paprika and sweet honey flavours that can be used in pasta dishes, chilli dishes or even as a topping for bruschetta style dishes.

Method

01
Place all the ingredients in a saucepan. Whisk to combine over a medium heat
02
As the sauce begins to boil, reduce the heat and simmer for about half an hour, until the sauce has reduced to a favourable thickness (about half)
03
Store in a jar and put in the fridge, when cool, or freeze