RecipesSome Others

Spicy Nuts Recipe

A great way to spice up a bowl of nuts.

Dairy Free
Gluten Free
Sugar Free
Spicy Nuts Recipe
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Ingredients

For the recipe:
  • 2 tsp Steenbergs organic Quatre Epices spice blend
  • 1 tsp sea salt
  • 1 tbsp coconut oil
  • 200g mixed unsalted nuts (pecans, walnuts, brazils, cashews, peanuts etc)
  • 1 tbsp maple syrup
  • 1 tbsp (or 1 tsp dried) fresh rosemary, finely chopped

A great way to spice up a bowl of nuts. Delicious with a cold beer!

Method

01
Preheat your oven to 180C.
02
Melt the coconut oil, then mix together with the spices, salt and chopped rosemary in a large bowl.
03
Toss the nuts in the oily mixture, then place on a baking tray and roast in the preheated oven for 10 minutes.
04
Take out and drizzle over the maple syrup before roasting for a further 5 minutes.