RecipesVegetarian and Vegetables

Sweet Potato Gratin Recipe

Creamy sweet potato recipe on the theme of potato dauphinoise can be made vegan using coconut whipping cream, cheese free recipe.

Dairy Free
Vegetarian
Sweet Potato Gratin Recipe
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Ingredients

For the recipe:
  • 6 medium sweet potatoes, washed, not peeled, cut into thin discs
  • 1 tbsp za'atar
  • 6 garlic cloves
  • 2 tsp sea salt
  • 1/2 tspn black pepper
  • 250ml whipping cream (can use dairy free whipping cream)
  • parsley to garnish
  • I used a measuring spoon rather than a kitchen-drawer spoon for ingredient quantities

Recipe for 4

Method

01
Preheat oven to 200oC/Gas Mark 6.
02
In a bowl mix together all ingredients, apart from the cream and parsley. Arrange slices in a deep medium-sized ovenproof dish and sprinkle over any remaining bits of garlic etc from the bowl.
03
Cover dish with foil and bake for 45 minutes.
04
Remove foil, add cream to potatoes and roast, uncovered for 25 minutes or until sweet potatoes are soft.
05
Garnish with a sprinkle of parsley and serve hot, or allow to cool - both delicious!