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Steenbergs Andaliman Pepper
Standard Jar 10g
£4.50 £45.00/100g
12 in stock

Andaliman Pepper is like Sichuan Pepper. It is wild harvested on north Sumatra. Andaliman Pepper is also known as Bataks Berry.
Adaliman Pepper’s smell is a strong and bright lemon and lime aroma, a bit like lemon sherbets. It tastes citrussy with a mild numbing sensation like a Sichuan Pepper-light.
Axel’s Tasting Notes: Andaliman Pepper – Aroma: Orange, bergamot, pink grapefruit, floral like Earl Grey. Flavour: Starts sweet orange that becomes black tea; the flavour ends like fresh, lemongrass and with a strong tinging end.
Food Pairing: Chicken, roasted lobster tails, scallops, gravadlax or poached salmon, veal casserole, white asparagus, fresh goat’s cheese, chocolate mousse, orange fruit salad.
| Nutrient | Per 100g | Per Serving (1.5g) |
|---|---|---|
| Energy | 253.0 kcal / 1043.0 kJ | 3.8 kcal / 15.6 kJ |
| Fat | 6.1 g | 0.09 g |
| (of which saturates) | 1.6 g | 0.02 g |
| Carbohydrates | 15.9 g | 0.2 g |
| (of which sugars) | 2.4 g | 0.04 g |
| Protein | 9.1 g | 0.1 g |
| Salt | 0.1 g | 0.00 g |
| Nutrient | Per 100g |
|---|---|
| Energy | 253.0 kcal / 1043.0 kJ |
| Fat | 6.1 g |
| (of which saturates) | 1.6 g |
| Carbohydrates | 15.9 g |
| (of which sugars) | 2.4 g |
| Protein | 9.1 g |
| Salt | 0.1 g |
| Nutrient | Per Serving (1.5g) |
|---|---|
| Energy | 3.8 kcal / 15.6 kJ |
| Fat | 0.09 g |
| (of which saturates) | 0.02 g |
| Carbohydrates | 0.2 g |
| (of which sugars) | 0.04 g |
| Protein | 0.1 g |
| Salt | 0.00 g |
Store in a cool, dark place.
Glass: Reuse, Widely Recycled. Metal Lid: Reuse, Widely Recycled. To remove the labels: the best way is to apply heat with a hairdryer and then they peel off.





