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Steenbergs Barberry
Standard Jar 30g
£4.25 £14.17/100g
12 in stock
Product Description
Barberries, or barberry, are a deep red colour and have a pleasant acidic tartness with hints of currants. Try barberries in rice dishes or made into a jelly to go with lamb, or add to ras al hanut dishes to add extra depth to it rounded spiciness. Barberries are great in a saffron pilaf or zereshk polow, a gorgeous Iranian rice dish of rice with barberries.
Steenbergs Barberry is a small, oblong red berry that are soft and have a nice, slightly sour fruity taste. Barberries become soft and release their flavours when fried lightly in butter or oil. try mixing crushed barberries with salt and rubbing onto lamb kebabs before grilling or barbecuing.
Axel’s Tasting Notes: Tangy: a pleasing tartness like unripe fruit.
Ingredients
Barberry
Allergens marked in bold.
Nutritional Information
| Nutrient | Per 100g | Per Serving (2.5g) |
|---|---|---|
| Energy | 269.0 kcal / 1126.0 kJ | 6.7 kcal / 28.2 kJ |
| Fat | 0.7 g | 0.02 g |
| (of which saturates) | 0.4 g | 0.01 g |
| Carbohydrates | 53.9 g | 1.3 g |
| (of which sugars) | 48.9 g | 1.2 g |
| Protein | 4.5 g | 0.1 g |
| Salt | 0.1 g | 0.00 g |
| Nutrient | Per 100g |
|---|---|
| Energy | 269.0 kcal / 1126.0 kJ |
| Fat | 0.7 g |
| (of which saturates) | 0.4 g |
| Carbohydrates | 53.9 g |
| (of which sugars) | 48.9 g |
| Protein | 4.5 g |
| Salt | 0.1 g |
| Nutrient | Per Serving (2.5g) |
|---|---|
| Energy | 6.7 kcal / 28.2 kJ |
| Fat | 0.02 g |
| (of which saturates) | 0.01 g |
| Carbohydrates | 1.3 g |
| (of which sugars) | 1.2 g |
| Protein | 0.1 g |
| Salt | 0.00 g |
Storage
Store in a cool, dark place.
Recycling
Glass: Reuse, Widely Recycled. Metal Lid: Reuse, Widely Recycled. To remove the labels: the best way is to apply heat with a hairdryer and then they peel off.