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Steenbergs Kashmiri Chilli Powder
Standard Jar 47g
£3.00 £6.38/100g
11 in stock
Product Description
Kashmiri Chilli Powder is a type of chilli powder that’s often called for in Indian recipes. It has a mild heat. It’s got a bright red colour.
Kashmiri Chilli is milder than other chilli powders, with a pleasant nutty taste, plus a deeper red colour, with some similarity to paprika. Kashmiri chilli is often called deggi mirch. It has a warm aroma and a mild chilli heat with a slight nutty sweetness. Use it in Indian curry recipes or if you see paprika in a curry recipe, you can substitute it with Kashmiri Chilli.
For Kashmiri Chilli, the heat is 14,000 Scoville units with capsaicin levels of 446 mg/kg.
Axel’s Tasting Notes: Hot; peppery-spicy with hints of vanilla and candied lemon peel.
Food Pairing: Tandoori, Tikka Masala, dhal, lentils, aubergines, egg, chicken, lamb. fish.
Ingredients
Chilli (Kashmiri)
Allergens marked in bold.
Nutritional Information
| Nutrient | Per 100g | Per Serving (1.5g) |
|---|---|---|
| Energy | 317.0 kcal / 1313.0 kJ | 4.8 kcal / 19.7 kJ |
| Fat | 10.7 g | 0.2 g |
| (of which saturates) | 2.5 g | 0.04 g |
| Carbohydrates | 18.3 g | 0.3 g |
| (of which sugars) | 9.1 g | 0.1 g |
| Protein | 17.6 g | 0.3 g |
| Salt | 0.7 g | 0.01 g |
| Nutrient | Per 100g |
|---|---|
| Energy | 317.0 kcal / 1313.0 kJ |
| Fat | 10.7 g |
| (of which saturates) | 2.5 g |
| Carbohydrates | 18.3 g |
| (of which sugars) | 9.1 g |
| Protein | 17.6 g |
| Salt | 0.7 g |
| Nutrient | Per Serving (1.5g) |
|---|---|
| Energy | 4.8 kcal / 19.7 kJ |
| Fat | 0.2 g |
| (of which saturates) | 0.04 g |
| Carbohydrates | 0.3 g |
| (of which sugars) | 0.1 g |
| Protein | 0.3 g |
| Salt | 0.01 g |
Storage
Store in a cool, dark place.
Recycling
Glass: Reuse, Widely Recycled. Metal Lid: Reuse, Widely Recycled. To remove the labels: the best way is to apply heat with a hairdryer and then they peel off.