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Steenbergs Organic Nutmeg Ground
Standard Jar 40g
£4.20 £10.50/100g
12 in stock
Product Description
Steenbergs Organic Nutmeg Ground is a premium gourmet spice. It’s an under-used spice with a distinctive pungent fragrance and a warm, slightly sweet taste.
Traditionally, nutmeg is used in baking and puddings, but nutmeg powder can be sprinkled on any cooked vegetable. Just add butter, some lemon and organic ground nutmeg to steamed spinach to lift its flavour.
Steenbergs sources the highest quality organic Nutmeg Ground from Indonesia and Sri Lanka. Organic nutmeg has a sweet, pungent aroma and a pine-like, camphorous taste. Use nutmeg in Indian curries, sprinkled over spinach, to flavour the white sauce in lasagne or add to rice puddings or junket. Sprinkle a little over your coffee for a robust spiciness.
Axel’s Tasting Notes: Sweet; bittersweet, aromatic, camphorous and warming.
Food Pairing: Baking, milk puddings (rice pudding), spinach, carrots, cheese dishes, egg dishes, chowders, pumpkin pie, sweet potato, spinach.
For more on Nutmeg, visit Steenbergs Organic Nutmeg.
Ingredients
Nutmeg*
* Organic. Allergens marked in bold.
Nutritional Information
| Nutrient | Per 100g | Per Serving (2.5g) |
|---|---|---|
| Energy | 450.0 kcal / 1891.0 kJ | 11.3 kcal / 47.3 kJ |
| Fat | 17.3 g | 0.4 g |
| (of which saturates) | 15.3 g | 0.4 g |
| Carbohydrates | 69.7 g | 1.7 g |
| (of which sugars) | 1.3 g | 0.03 g |
| Protein | 3.9 g | 0.10 g |
| Salt | 0.5 g | 0.01 g |
| Nutrient | Per 100g |
|---|---|
| Energy | 450.0 kcal / 1891.0 kJ |
| Fat | 17.3 g |
| (of which saturates) | 15.3 g |
| Carbohydrates | 69.7 g |
| (of which sugars) | 1.3 g |
| Protein | 3.9 g |
| Salt | 0.5 g |
| Nutrient | Per Serving (2.5g) |
|---|---|
| Energy | 11.3 kcal / 47.3 kJ |
| Fat | 0.4 g |
| (of which saturates) | 0.4 g |
| Carbohydrates | 1.7 g |
| (of which sugars) | 0.03 g |
| Protein | 0.10 g |
| Salt | 0.01 g |
Storage
Store in a cool, dark place.
Recycling
Glass: Reuse, Widely Recycled. Metal Lid: Reuse, Widely Recycled. To remove the labels: the best way is to apply heat with a hairdryer and then they peel off.