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Steenbergs Organic Oregano
Product Description
Organic Oregano is a robust, mildly peppery herb. It’s classic in Mediterranean dishes, going really well with tomatoes and roasted vegetables.
Oregano grows wild in the mountains of southern Europe and is an essential flavour of the region. It’s great for pizza, pasta sauces, lasagne, moussaka, as well as roast lamb and beef, aubergines, courgettes and roast potatoes.
The sweet, strong flavour of Oregano is perfect for Italian pizzas and pasta sauces to Greek salads and Turkish kebabs. Oregano is best added in the beginning of cooking, so the flavour has time to come out and meld with the other flavours of the dish.
Axel’s Tasting Notes: Pungent Herby; Astringent, warm, mildly peppery with hints of lemon.
Ingredients
Oregano*
* Organic. Allergens marked in bold.
Nutritional Information
| Nutrient | Per 100g | Per Serving (0.7g) |
|---|---|---|
| Energy | 268.0 kcal / 1116.0 kJ | 1.9 kcal / 7.8 kJ |
| Fat | 3.8 g | 0.03 g |
| (of which saturates) | 1.2 g | 0.01 g |
| Carbohydrates | 29.6 g | 0.2 g |
| (of which sugars) | 6.7 g | 0.05 g |
| Protein | 10.9 g | 0.08 g |
| Salt | 0.1 g | 0.00 g |
| Nutrient | Per 100g |
|---|---|
| Energy | 268.0 kcal / 1116.0 kJ |
| Fat | 3.8 g |
| (of which saturates) | 1.2 g |
| Carbohydrates | 29.6 g |
| (of which sugars) | 6.7 g |
| Protein | 10.9 g |
| Salt | 0.1 g |
| Nutrient | Per Serving (0.7g) |
|---|---|
| Energy | 1.9 kcal / 7.8 kJ |
| Fat | 0.03 g |
| (of which saturates) | 0.01 g |
| Carbohydrates | 0.2 g |
| (of which sugars) | 0.05 g |
| Protein | 0.08 g |
| Salt | 0.00 g |
Storage
Store in a cool, dark place.
Recycling
Glass: Reuse, Widely Recycled. Metal Lid: Reuse, Widely Recycled. To remove the labels: the best way is to apply heat with a hairdryer and then they peel off. Bag: Recycle as paper.