RecipesBaking And Sweets

Bubalas Recipe

Matzo meal is unleavened flatbread that has been ground to a fine meal.

Vegetarian
Bubalas Recipe
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Ingredients

For the recipe:
  • 2 large eggs
  • 1/2 tsp Steenbergs traditional sea salt
  • 1 tsp Steenbergs organic Fairtrade vanilla extract
  • 400ml/ 14 fl oz milk
  • 8 large tablespoons fine Matzo meal
  • 2-3 tbsp of organic golden caster sugar

Matzo meal is unleavened flatbread that has been ground to a fine meal. used for Passover cooking, a traditional Jewish ingredient. This recipe was given to us by one of our customers. 

Method

01
Put all the ingredients into a bowl, whisk together then leave for 10 minutes for the Matzo meal to swell up. It should now be at a dropping consistency.
02
Pour about ¼ - ½ inch / ½ - 1 cm of sunflower oil into a large heavy bottomed frying pan, ideally using one without a strong flavour of its own.
03
When hot, drop in a dessertspoonful of the bubalasbatter into the oil, waituntil bubbles form and the edges start to crisp. Flip over and fry until golden brown.
04
Put the caster sugar into a large plate or tray. When the individual bubalas have been cooked, put them into the tray and sprinkle caster sugar over them.
05
Eat right away.