RecipesBaking And Sweets

Easy Apple Crumble Cake recipe

A delicious apple cake packed with fruit and spices.

Dairy Free
Gluten Free
Easy Apple Crumble Cake recipe
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Ingredients

For the recipe:
  • 125g olive oil
  • 125g coconut sugar or light brown sugar
  • 3 medium eggs
  • 200g plain flour or GF flour
  • 1 tsp ground cinnamon
  • 1 tsp Steenbergs apple pie spice mix
  • 2 tsp baking powder
  • 4 apples, 1 grated plus 3 halved, cored and finely sliced
  • 2 tbsp demerara sugar
  • to serve ice cream or custard

A delicious apple cake packed with fruit and spices. Perfect for autumn!

Many thanks to Nikibakes for the tasty recipe.

Method

01
Preheat the oven to 180C and grease a cake tin and line with greaseproof paper, set aside.
02
Mix the olive oil and sugar in a bowl and then add the eggs, one at a time.
03
Stir in the flour and apple pie spice mix, cinnamon powder along with the baking powder. Mix until just combined.
04
Add in your grated apple and scrape the batter into the prepared tin and smooth the top using a spatula to create an even layer. Nestle the cored and sliced apple halves into the batter, press them in so they are half submerged.
05
Sprinkle the cake with demerara sugar, bake in the oven for 50-55 minutes or until golden brown. Allow to cool completely in the tin, then slice up and serve with ice cream or custard. Enjoy!