Green Bean Salad with Orange Kefir Dressing Recipe

This refreshing and beautiful green bean salad has been designed by Gourmet Glow.

Green Bean Salad  with Orange Kefir Dressing Recipe

Ingredients

For the recipe:
  • 300g Green beans (or any beans)
  • 4 tbsp Dairy Kefir
  • 2 tbsp olive oil
  • 1 tbsp orange juice
  • 1 tbsp orange zest
  • 1 tbsp lemon juice
  • 1 clove or garlic minced
  • 1/2 tsp salt
  • 1/2 tsp cracked black pepper
  • a sprinkling Steenbergs Marigold Petals, to garnish

This refreshing and beautiful green bean salad has been designed by Gourmet Glow. The subtle sharpness of the kefir is blended with silky olive oil and Orange with a dash of lemon and garlic to create this beautiful plethora of flavours. Quickly blanching the beans first before refreshing ensures they maintain their colour and bite.

Method

01
Blanch the beans in salted boiling water for 30 seconds.
02
Drain, refresh under cold water and place in a bowl of iced water.
03
Drain and dry.
04
Put the remaining ingredients in a screw top jar. Shake thoroughly
05
Pour enough dressing over the beans to coat. Transfer to a new bowl
06
Garnish with marigold petals.