Lemon Loaf Cake recipe

A delicious afternoon tea cake from tamara.

Caffeine free
Organic
Salt free
Vegetarian
Lemon Loaf Cake recipe

Ingredients

For the recipe:
  • 225g butter
  • 225g organic lemon sugar
  • 4 large eggs
  • 225g self-raising flour
  • 1 tsp baking powder
  • 75g natural yoghurt
  • 1 vanilla pod
  • 3 lemons, zested
  • 1 tsp lemon extract

A delicious afternoon tea cake from tamara.eats made with luscious lemon sugar, lemon zest and lemon extract.

Method

01
Beat 225g unsalted butter and 225g sugar together for 3 mins using an electric whisk until fluffy.
02
Add 4 eggs one at a time.
03
Fold in 225g self-raising flour and 1 teaspoon of baking powder.
04
Fold in the 75g of yogurt, 1 vanilla pod,  lemon zest of 3 lemons and 1 teaspoon of lemon extract.
05
Bake at 180C for 30-35 mins until golden and a skewer inserted into the middle comes out clean.