RecipesVegetarian and Vegetables

Mushrooms In Garlic Sauce Recipe

Garlicky mushrooms are always popular and go down a treat. This recipe is no exception.

Vegan
Vegetarian
Mushrooms In Garlic Sauce Recipe
Print & share:
Print:

Ingredients

For the recipe:
  • 250g fresh mushrooms (best quality that you can find)
  • 3 tbsp olive oil
  • 3 garlic cloves
  • Good sized pinch of Steenbergs Organic perfect salt seasoning
  • Small bunch of parsley, finely chopped

Recipe for 4 people

Method

01
Trim, wash and peel the mushrooms. Quarter the mushrooms.
02
Heat the oil until hot, then add the garlic and mushrooms and fry over high heat for 2 - 3 minutes. 
03
Season with organic perfect salt seasoning. 
04
Sprinkle with the chopped parsley and serve hot.