Niki’s Cypriot Potatoes Recipe

Delicious recipe for potatoes from Niki Bakes,   Niki says: “I’m warning you all…these potatoes are seriously addictive!! Delicious, easy to whip up and totally lush.

Niki’s Cypriot Potatoes Recipe

Ingredients

For the recipe:
  • 1 kg potatoes, peeled, quartered and par boiled.
  • A small handful of black/green/mixed olives
  • 1 tablespoon fresh parsley, chopped, plus extra for garnishing
  • 1 tsp ground turmeric
  • 4-6 strands saffron
  • 1 tsp sea salt
  • 100ml olive oil
  • 100ml water
  • 1 tbsp mustard
  • 1 tsp dried spearmint

Delicious recipe for potatoes from Niki Bakes,  

Niki says: “I’m warning you all…these potatoes are seriously addictive!! Delicious, easy to whip up and totally lush. I could eat these all day…here’s the recipe for you all”

Method

01
1. Preheat your oven to 180 degrees/gas mark 4 and line a baking tray with greaseproof paper, set aside.
02
2. Add your potatoes to your baking tray and add in all the ingredients apart from olives. Cover your potatoes in your seasoning and sauces. Bake for 25-30 minutes, tossing every now and again. Garnish with your chopped parsley and olives and eat right away.