RecipesFish And Shellfish

Piri piri prawn and avocado salad Recipe

Spicy prawn and avocado salad, super quick and very tasty.

Dairy Free
Gluten Free
Piri piri prawn and avocado salad Recipe
Print & share:
Print:

Ingredients

For the recipe:
  • 150g raw King Prawns
  • 1 tsp Steenbergs Organic Piri Piri Seasoning
  • 1/4 cup white wine

As we are lovers of avocado and prawns, but dislike much preparation of salads, piri piri seasoning adds a wonderful punch, to both taste and aesthetics.

Method

01
Mix the seasoning and wine together in a bowl. Add the prawns and marinade for a couple of hours
02
Cook in a frying pan, with a little melted butter, or on the BBQ, for a couple of minutes until prawns are pink, and cooked throughout
03
Serve with avocado, salad, rice or on a jacket potato