Suma Organic Icing Sugar

Suma’s organic icing sugar comes from natural cane sugar grown in Mauritius. This is a classic baker’s sugar, so is suitable for a whole host of uses from icing and dusting cakes to making peppermint creams. Or why not use organic icing sugar to make meringues or frosting for your home-made cupcakes? For a delicious change try the small addition of Steenbergs organic rose water into the icing – for a rose icing.

This icing sugar has a more subtle flavour than white icing sugar.

This product meets The Soil Association’s standards for organic food and farming, which aim to avoid the routine use of artificial pesticides and fertilisers.

Suggestions for use: The fine silky texture of this icing sugar means it’s perfect for icing a cake or making buttercream, pastries and meringues.

Suma has been a coop for over 40 years

Allergy advice: May contain cereals containing gluten, milk, nuts, peanuts, sesame, soybeans and sulphur dioxide/sulphites.