RecipesBaking And Sweets

Flapjack Finger Recipe

Lovely recipe for flapjacks with oats and cornflakes.

Vegetarian
Flapjack Finger Recipe
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Ingredients

For the recipe:
  • 100g organic butter
  • 1tbsp Fairtrade golden syrup
  • 50g organic rolled oats
  • 50g organic self-raising flour
  • 100g soft brown sugar
  • 75g organic cornflakes

Method

01
Melt together the organic butter and golden syrup, then stir in the oats, sieved organic flour, organic sugar and organic cornflakes. Butter a baking tray that is roughly 23 x 32cm and spread the flapjack into this.
02
Bake in a hot oven - 200oC - for 10 minutes. Cool in the tin, but cut the flapjack fingers when still warm.