RecipesVegetarian and Vegetables

Panch Phora Potatoes Recipe

Panch Phora Potatoes Recipe
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Ingredients

For the recipe:
  • New potatoes - enough to serve 4 people - cooked and warm
  • 1 oz melted butter
  • 2 tbspn of extra virgin olive oil
  • 1/2 tbspn Steenbergs organic panch phora - add more to taste
  • A pinch of organic sea salt

Spice up some new potatoes and make a delicious accompaniment to an Indian dish

Method

01
Cook the potatoes
02
Mix the butter, oil and panch phora in a bowl. Add salt.
03
Pour over the warm potatoes. Serve with a little oil/butter mixture over the top.