Cream Of Tartar 70g Steenbergs

Cream Of Tartar is a baking ingredient that is used sometimes used as the acidic ingredient in some brands of baking powder, as well as being a vital ingredient in making playdoh at home.  However Cream of Tartar is mos...

Read full product details and description
£2.25

You may also enjoy

Details

  • Flavours: Balanced
  • Cuisines: British, European
  • Ingredient features: Salt free, Sugar free, Vegan / plant-based
  • Packaging type: Glass
  • Recyclability: Recyclable

Nutritional information

  • Values per 100g:
  • Energy 258kCal; 1079kJ
  • Fat 0.0g
  • Carbohydrates 61.5g
  • Protein 0.0g
  • Values per 2g teaspoon:
  • Energy 5kCal; 21kJ
  • Fat 0.0g
  • Carbohydrates 1.2g
  • Protein 0.0g

Cream Of Tartar 70g Steenbergs details and description

Cream Of Tartar is a baking ingredient that is used sometimes used as the acidic ingredient in some brands of baking powder, as well as being a vital ingredient in making playdoh at home. 

However Cream of Tartar is most used, as we use it at home, for stabilising egg whites so Axel would add a teaspoon to egg whites as he is whisking them to make meringues or you can add it to icings to give it stability.

Cream of Tartar mostly comes from the sediment produced in making wine.

Cream Of Tartar 70g Steenbergs recipes

Pumpkin Meringue Pie Recipe

Pumpkin Meringue Pie Recipe

A delicious twist on the classic pumpkin pie recipe - pumpkin meringue pie, created by The Devilled Egg online cookery...

Read full recipe

Pumpkin Spice Honey Rye Cake Recipe

Pumpkin Spice Honey Rye Cake Recipe

"This is Autumn on a plate and this cake has it all. Sweet, Smokey, spicy and pumpkinny…. It’s for curling...

Read full recipe