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Seggiano Organic Marinara Garlic Pasta Sauce
350 g
£3.55
1 in stock

Seggiano’s organic marinara garlic tomato pasta sauce is an Italian vegan pasta sauce.
Marinara is all about the garlic! An easy to use pasta sauce with no nasties that is great to have in the cupboard!
A perfect vegan version of the classic Marinara Napolitana recipe, with a generous amount of fresh garlic. Made in Sicily the traditional way, with 100% Italian ingredients and sun-sweetened tomatoes, this flavourful Marinara has just the right consistency. Seggiano brings warm and authentic Italian flavours right to your kitchen, with the best quality ingredients and a recipe executed to perfection.
Cooked in the traditional Italian way with NO starch thickeners, sugar or flavour enhancers.
This organic marinara garlic sauce is made to an authentic Italian recipe prepared in Sicily with 100% Italian ingredients
Naturally sweet sun-ripened tomatoes – no sugar or flavour enhancers
Vegan and organic
Made with extra virgin olive oil from a Sicilian award winning mill
| Nutrient | Per 100g |
|---|---|
| Energy | 72.0 kcal / 302.0 kJ |
| Fat | 3.7 g |
| (of which saturates) | 0.6 g |
| Carbohydrates | 6.8 g |
| (of which sugars) | 4.8 g |
| Protein | 2.1 g |
| Salt | 0.7 g |
| Nutrient | Per 100g |
|---|---|
| Energy | 72.0 kcal / 302.0 kJ |
| Fat | 3.7 g |
| (of which saturates) | 0.6 g |
| Carbohydrates | 6.8 g |
| (of which sugars) | 4.8 g |
| Protein | 2.1 g |
| Salt | 0.7 g |
Store in a cool, dark place. Once opened store in fridge and consume within 4 days.
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