RecipesSauces, Chutneys, Pickles And Jams

Yoghurt Raita Dressing Recipe

A great way to season plain yoghurt.

Gluten Free
Vegan
Yoghurt Raita Dressing Recipe
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Ingredients

For the recipe:
  • 200g greek yoghurt (or dairy free coconut yoghurt)
  • 2 heaped tsp (plus extra to serve) Steenbergs Yoghurt Dressing herb mix
  • 1 tsp lemon juice
  • 1/2 cucumber, peeled and deseeded

A great way to season plain yoghurt. Serve with roasted vegetables or grilled meats. Add extra crushed garlic for a more pungent flavour.

Method

01
Combine all of the ingredients in a small bowl. 
02
Transfer to a serving bowl and sprinkle with extra seasoning to serve.