This recipe comes from Sharmini Thomas. Originally from Kerala, Southern India, but now based in York, Sharmini runs her own cookery courses - Sharmini's Inspirational India Cusine, is a cookery tutor for the City of York, and a presenter and judge for York Food & Drink Festival. We’re delighted to be partnering with her on some new recipes to highlight the Steenbergs Indian spices and blends. For more information on Sharmini please go to our feature on the blog.
Bombay Potatoes is a very popular side dish in UK and is an excellent accompaniment to any Indian dish.
Preparation time: 10 minutes
Cooking time: 25 minutes
Serves: 2