Earl Grey tea With Cornflowers (loose) 80g Box details and description
Stenbergs Earl Grey Tea With Cornflowers is a delicious, smooth blend of Steenbergs organic Earl Grey with all the imperial feel and colour from glorious blue cornflower petals. It is a classic blend that we create here in North Yorkshire to Axel's own recipe and it can't but help make you smile. Steenbergs Earl Grey comes from the high grown Greenfield Estate in the Uva Highlands and produces a pale liquor with a slightly astringent taste that works very well with the flowery bergamot flavour and the delicate blues of cornflower.
Brewing tip: Use a warmed tea-pot and put 1 heaped teaspoon per person of organic Earl Grey Tea With Cornflower into the pot, add freshly boiled water and leave to infuse for 5 minutes. For more detail on brewing tea, please go to How to Make Teas?
Ingredients: Ceylon orange pekoe tea, cornflowers, bergamot oil.
Part of the Steenbergs range of specialty loose leaf black teas.