East Frisian Loose Leaf Black Tea 250g details and description
Steenbergs East Frisian Tea is a lighter and more flowery loose leaf breakfast tea compared to your typical East Frisian Teas, or English and Irish Breakfast Teas.
This Steenbergs East Frisian Tea is our medium strength Breakfast loose leaf tea.
We have built the blend around larger leafed, tippy teas from several of the better estates in Assam to give the tea a solid rich taste with all that classic maltiness and astringency that you would expect from tea from these districts, but with extra floral, herbaceous notes coming from the fact that these are much better pickings than normally associated with everyday morning tea blends. To these, Steenbergs has rounded the Assam taste off by building in a touch of class with some Darjeeling and high grown Lovers' Leap from Ceylon. Steenbergs East Frisian Tea is an exquisite and sophisticated way to start your day.
Ingredients: black tea from India and Sri Lanka
Tea brewing: Into a warmed teapot, put 1 teaspoon of East Frisian Tea per cup plus 1 teaspoon for the pot. Bring fresh water to the boil and pour over the East Frisian Tea. Steep for 5 minutes. Takes milk and sugar well.
Created, blended and packed at the Steenbergs tea factory in North Yorkshire. Packed in the Steenbergs compostable and recyclable paper packaging.