This recipe was sent in by one of our Finnish customers - Martta Niemen and it's a recipe she makes almost every evening. Her sister also loves it.
This recipe was sent in by one of our Finnish customers - Martta Niemen and it's a recipe she makes...
| 1/5 | ripe banana |
| 1/5 | ripe avocado |
| 1 tsp | Xylitol |
| 5 tsp | raw cacao |
| pinch | Himalayan salt |
| big pinch | vanilla powder |
| 150ml | coconut water |
| 150ml | water |
| ice crush | |
| 1/2 tsp | Steenbergs Almond Extract (of course) |
| 2 tsp | hemp seeds (for crunchy topping) |
This recipe was sent in by one of our Finnish customers - Martta Niemen and it's a recipe she makes almost every evening. Her sister also loves it.
1. Blend all the ingredients
2. add on top 2 tsp unshelled hempseeds to add some crunch
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