Oat Milk;

1. Add the oats, water, cinnamon, vanilla extract and maple syrup to a blender and blend for 3 minutes.
2. Strain the mixture using a sieve into your desired container.

Matcha:

1. Add 5g of matcha to a bowl
2. Add enough cold water to coat the matcha
3. Whisk using an “M” motion, until the matcha is frothy, using a matcha whisk if you have one. 
4. Add ice, the oat milk, matcha and maple syrup (to taste) to a glass.