Classic middle eastern spice mix - harissa, which is a chilli hot mix of spices and creates a very flavoursome spicy mix.
Recipe for 4
Classic middle eastern spice mix - harissa, which is a chilli hot mix of spices and creates a very flavoursome...
1tbsp | olive oil |
25g | chopped almonds |
2 | cloves garlic, smashed and chopped |
1 | large onion, finely sliced |
2 | large organic free-range chicken breasts, halved |
11/2 tbsp | organic harissa powder, add more to taste |
275ml | water |
200g | canned organic chickpeas, drained |
2 tbsp | organic currants |
1 tbsp | organic honey |
¾tsp | organic cumin, dry roasted and ground |
½tsp | organic cinnamon |
500g | organic couscous, steamed for 20 minutes (Steenbergs stocks and prefers Mafoul, very similar) |
30g | butter |
Classic middle eastern spice mix - harissa, which is a chilli hot mix of spices and creates a very flavoursome spicy mix.
Recipe for 4
If you wish to serve this dish with salad, rather than couscous, 400g of chickpeas could be used
Falafels are a great plant based vegan/vegetarian meal. This version uses butter beans as well as chickpeas which gives them...
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