"A no bake rich, biscoffy, chocolatey treat with back notes of coffee...the only hard part is not eating them all in one sitting!"
Thanks to Nikibakes for the delicious recipe.
"A no bake rich, biscoffy, chocolatey treat with back notes of coffee...the only hard part is not eating them all...
400g | chopped dark chocolate |
200g | smooth Biscoff spread |
1 tsp | organic coffee extract |
a pinch | sea salt |
250g | Biscoff biscuits, crushed (plus extra for decoration) |
100g | raisins and cranberries |
100g | hazelnuts |
100g | dark chocolate chips |
"A no bake rich, biscoffy, chocolatey treat with back notes of coffee...the only hard part is not eating them all in one sitting!"
Thanks to Nikibakes for the delicious recipe.
A delicious take on a biscuit cake, the peppermint adds a different dimension and is always popular with children and...
An Easter inspired chocolate tiffin tray bake recipe.
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