Ingredients

lettuce (choose one that is in season, e.g. cabbage in early summer, then Cos from mid June to August and Webbs from July to September)

hard-boiled eggs

4 tbsp

cream or soured cream

Steenbergs Organic natural sea salt

Indian organic black pepper

½ tsp

natural cane sugar

2 tbsp

lime juice

Transform a plain lettuce into a tasty salad with just a few ingredients using cooked egg yolks and cream to make a sauce to coat. yummy

A sprinkling of salt and pepper (or perfect salt) is all you need to finish

Recipe for 4

Method

To prepare, wash well and dry thoroughly. Pull the leaves apart and put into salad bowl ready for dressing.
The following dressing is poured over it: take the yolks from 2 hard-boiled eggs and reduce to a paste in a blender.
Then add the cream, season with salt, pepper and sugar and blend. Add the lime juice and blend gently again.