Alara Scottish Organic Gluten Free Porridge Oats 500g details and description
Alara gluten free oats, ideal for porridge, home made muesli, flapjack and soaking overnight.
Prepare your porridge the way you like it most and relish every spoon! Comforting and delicious.
Porridge is regarded as one of the very best, most comforting breakfasts. It is full of essential nutrients and the complex carbohydrates in oats release energy slowly to keep you going for hours.
Great Taste Award winner!
Alara organic oats are grown in beautiful and wild Scotland where unspoiled nature, the long summer sun and fertile soils conspire to create tasty oats with an exceptional nutritional profile. Alara oats were previously stone-milled in the last mill of it’s kind. Unfortunately, the mill burned down. It’s the same great taste oats being processed in a new mill. Nothing has changed!
KILN-DRIED FOR FLAVOUR
Oats need ‘stabilising’ to prevent them turning rancid in storage. Traditional kiln-drying uses a dry heat to warm the oats creating a nutty flavour. In time, ‘kilning’ was replaced by a faster ‘pressure steam’ process which can lose soluble ingredients.
DELICIOUS & NUTRITIOUS
Oats are a good source of soluble fibre. Oats naturally contain beta-glucan which helps lower cholesterol. These oats are full of essential nutrients and milled from whole grains. There is strong evidence that people with healthy heart tend to eat more wholegrain foods as part of a healthy lifestyle
*Oat beta-glucan has been shown to lower blood cholesterol. High cholesterol is a risk factor in the development of coronary heart disease.
Alara porridge has won Great Taste Award!
This porridge had an excellent creamy texture, and it’s very nutty: the oats have kept their character beautifully. It’s warming and hearty – the oats are delicious and we really appreciated the integrity of this product. Delicious.
Packed in an environment that handles nuts, peanuts, soya and sesame seeds.
Now in a no plastic home compostable bag.