Focaccia is a traditional bread from Italy, studded with rosemary and drizzled with Italian olive oil and flaked sea salt.
Focaccia is a traditional bread from Italy, studded with rosemary and drizzled with Italian olive oil and flaked sea salt.
1tsp | dry baker's yeast |
475g | strong white bread flour |
1½tsp | Steenbergs Organic natural sea salt |
3tbsp | olive oil |
300ml | water |
Steenbergs organic rosemary | |
2tbsp | olive oil |
Steenbergs Organic natural sea salt |
Focaccia is a traditional bread from Italy, studded with rosemary and drizzled with Italian olive oil and flaked sea salt.
Chewy gluten free biscuits with an orange flavour.
The Steenbergs twist on Lebanese Easter buns using Mahlab and mastic. Our version is yeast free so more cake than bread.
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