A crunchy fresh bruchetta with a glass of wine before the main course at your dinner party or maybe even a Saturday morning brunch with the family? This recipe is for 4.
A crunchy fresh bruchetta with a glass of wine before the main course at your dinner party or maybe even...
125ml | sun-dried tomatoes (dried) |
2tbsp | olive oil |
2 | garlic cloves, chopped finely |
450g | spinach |
1/4 tsp | organic paprika |
Fleur de sel to taste | |
1 | small crusty Italian bread, or baguette |
2tbsp | freshly grated Parmesan |
A crunchy fresh bruchetta with a glass of wine before the main course at your dinner party or maybe even a Saturday morning brunch with the family? This recipe is for 4.
A great way to spice up a bowl of nuts. Delicious with a cold beer!
Quick & easy no-cook festive snack made of fruit & nuts
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