Mani Organic Green and Kalamata olives, ROSEMARY, pitted, 175g
Mani pitted Greek organic black and green olives, al naturale, flavoured with rosemary.
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Details
- Flavours: Herby, Salty, Umami
- Cuisines: European
- Ingredient features: Organic
- Packaging type: Glass
- Recyclability: Recyclable
Nutritional information
- Values per 100g:
- Energy 834kj/ 200kcal
- Fat 19.9g (of which saturated fat 2.8g, monounsaturated fat 14.5g, polyunsaturated fat 2.6g)
- Carbohydrates 1.5g (of which sugars 0.0g)
- Protein 2.0g
- Salt 3.4g
- Fibre 4.0g
Mani Organic Green and Kalamata olives, ROSEMARY, pitted, 175g details and description
Mani organic fruity kalamata and spicy green Konservoelia olives. Once harvested by hand, the olives are naturally cured for six motnhs and marinated in Mani extra virgin olive oil, vinegar and rosemary, then vacuum sealed in the jar. These olives are from Greece.
Organic, Raw and Vegan.
Pairs well with goat cheese, ripe tomatoes and Greek feta.
Ingredients: Kalamata olives *^ (46.85%), green Konservolia olives *^ (46.85%), extra virgin olive oil *, sea salt, vinegar*, romseary* (0.3%).
* Product of organic farming
^Naturland Fair Certified (93.7%)
Refrigerate after opening and consume within 3 weeks.
Caution: May contain stones or fragments of stones
Mani is a family run business which started in 1979 with an organic and ethical ethos.