Suma organic white basmati rice is grown in Pakistan. The all purpose delicious organic Basmati rice and works as a complementary dish to curry, casseroles and as a key ingredient in rice dishes such as kedgeree. Fluffy and light, this long grained...
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Suma organic white basmati rice is grown in Pakistan. The all purpose delicious organic Basmati rice and works as a complementary dish to curry, casseroles and as a key ingredient in rice dishes such as kedgeree.
Fluffy and light, this long grained rice is named after the tropical basmati blossom of South East Asia.
This product is Gluten-free, Organic and Vegan.
Directions: Rinse until the water runs clear. Soak in cold water for 30 minutes (allow 1 cup of rice to 2 cups of water). Bring to the boil, reduce heat, cover and simmer until tender (around 10 minutes). Remove from heat and leave to stand for 5 minutes with the lid on.
Quick tip: If you like yellow rice add either a couple of strands of saffron to the pan or half a teaspoon of turmeric.
The Steenbergs take on the classic Jamaican combination of jerk chicken, peas and rice.
"Hearty, wholesome and utterly scrumptious, bursting with flavours from the spices! Kedgeree is traditionally made with smoked fish, and this...