These Yutaka Panko Bread Crumbs are Japanese style breadcrumbs and are ideal for deep frying. They absorb less oil than normal breadcrumbs and the end result is light and crispy. Perfect as crunchy topping on salad as well as a coating for deep fryin...
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These Yutaka Panko Bread Crumbs are Japanese style breadcrumbs and are ideal for deep frying. They absorb less oil than normal breadcrumbs and the end result is light and crispy. Perfect as crunchy topping on salad as well as a coating for deep frying.
The chief difference between panko crumbs and normal breadcrumbs is that the bread crusts are removed before crumbing.
These panko crumbs come with a recipe on how cook Chicken Katsu.
Suitable for vegetarians an vegans
Ingredients: Wheat flour, yeast, salt.
Allergens in bold.
Product of China.
Store in a cool, dry place.
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