Yorkshire Rhubarb and roses are a true summertime heaven. The scented flavours in this jam provoke lazy sunny afternoons in...
1/2lb | fresh Yorkshire Rhubarb washed and sliced |
2 tablespoons | organic Rosewater |
2 | large ripe pears peeled and chopped |
1 tablespoon | organic Rose petals |
4 oz | soft brown sugar |
1 tablespoon | runny honey |
¼ pint | water |
We all know lemon drizzle cake but this one has rhubarb and rose as the stars of the show. Makes...
Flavoured with Autumnal flavours - Niki’s Blackberry Chia Jam and Almond Loaf, enjoy!
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