Mmmm, mild, creamy and delicious, my Ottogi Korean curry is so simple to make and even easier to devour. A true taste of Korea with Niki Bakes Korean Blend sprinkled liberally on top too, perfection!
Serve with steamed rice.
Mmmm, mild, creamy and delicious, my Ottogi Korean curry is so simple to make and even easier to devour. A...
2 tbsp | sesame oil |
2 tbsps | tamari soy sauce |
1 medium | onion, diced |
2 medium | carrots peeled and cubed |
2 small | sweet potatoes, peeled and cubed |
2 cups | water |
1/2 tsp | turmeric |
200ml | coconut cream |
1/2 tsp | ground coriander |
1/2 tsp | ground cumin |
1 tsp | Niki's Korean Spice Blend to garnish |
a handful | spring onions, sliced to garnish |
Mmmm, mild, creamy and delicious, my Ottogi Korean curry is so simple to make and even easier to devour. A true taste of Korea with Niki Bakes Korean Blend sprinkled liberally on top too, perfection!
Serve with steamed rice.
This salad is fresh, vibrant, full of vitamins and easy to put together, withno cooking involved it could be great...
"Well, where to begin with these nuggets of heaven? Because that is what they are. FULL OF FLAVOUR. Perfect for...
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