In most European countries there's an equivalent of mulled wine, gluhwein, hot wine etc and the tradition goes back centuries. We like ours fruity and weak but you can add your own twist to your mixture.
Mulled Wine Recipe
Warming fruity mulled wine has become synonymous with the Christmas Festive season and it's great throughout winter as a warming restorative.
Ingredients
| 750ml | red wine (or double the amount) |
| 1 | orange |
| 12 | organic cloves* |
| 1 | organic cinnamon quill * |
| ¼ | organic nutmeg * |
| 1 glass | orange juice (optional) |
| Organic sugar to taste | |
| * Alternatively use Steenbergs Organic mulling wine spices or organic mulling wine sugar (replace all the spices and the sugar in this case). Both these blends have a variety of otherflavours tooffer an even more delicious mulling winedrink. |
Method
- Stick the cloves into the orange. Add the spices and orange juice to the wine. Heat up, but do not boil. Serve warm in glasses.
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