Meat kebab recipe with a mild curry flavour using Steenbergs garam masala curry spice blend. Any minced meat can be...
500g | mince (lamb, beef or pork) |
2 | medium sized onions, finely sliced |
4 | slices bread, made into crumbs |
4 | green chillies, finely chopped |
Finely chopped coriander leaves | |
4 tsp | grated garlic |
4 tsp | grated ginger |
2 tsp | organic garam masala |
1 | large egg |
Juice of ½ | lemon |
A pinch | Steenbergs traditional sea salt |
Kebabs are a great way to feed a crowd. They can be made in advance for a picnic or take-out...
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