This Pico de Gallo recipe is made with tomatoes, onions and serrano chilli peppers comes from Niki Bakes. Our version is a bit milder and you can control how hot you want it.
Pico de Gallo Recipe (Salsa)
Pico de Gallo is a great Mexican Tomato sip or sauce, similar to a lovely fresh salsa and you are in control of how hot you'd like it to be!
Ingredients
| 5 | spring onions, diced finely |
| 1 | green bell pepper, diced finely |
| 6 | vine tomatoes, diced finely |
| 2 tbsp | chopped coriander leaf |
| juice of 2 | limes |
| 2 tbsp | apple cider vinegar |
| 3 tbsp | extra virgin olive oil |
| generous pinch of | sea salt and cracked black pepper (or Steenbergs Organic perfect salt) |
Method
Chop and combine together!
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