But the key to the recipe is the meat. You should not just get the nearest pack of mince that you can find, but should go to a proper butcher and get the mince made for you using the right types of meat. The best beef for a burger comes from the top...
Read moreSaturday, a cold Saturday a few weekends ago that felt like winter but was meant to be almost midsummer. It felt like a good day to start trying to find the Steenberg family's favourite burger recipe. We tried three recipes which we taste tested si...
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