29 May 2024

20 Years On at Steenbergs

20 years of Steenbergs and what we are all about.

09 January 2023

The HBD Cookbook & Q&A with Petronella Ravenshear

Petronella Ravenshear is a huge advocator of organic produce, a lover of herbs and spices and the author of The HBD Cookbook, a collection of delicious, healthy recipes, based on her popular Human Being Diet. As author and nutritionist to t...

31 March 2017

Cardamom, the exotic and warm spice

Spotlight  on Cardamom, one of Steenbergs key products

09 March 2017

A slice of North Africa: Harissa with rose spice blend

Continuing with our series spotlighting one of the Steenbergs key products.

28 October 2015

Recipe: Potatoes Dauphinoise With Long Pepper and Grains of Paradise

With the nights drawing in and the leaves turning a rusty orange colour, I had promised Sophie that I would make Potatoes Dauphinoise, one of her favourites.  This is a tasty, homely dish that is full of the richness from the cream and milk.  I prefe...

26 August 2015

Steenbergs Spice Taster Panel: organic Garam Masala & Madras Curry

Recently our taster panel had the joy of trying out 2 different spice blends: Madras Curry and Garam Masala.    Curries are very popular in British homes and Steenbergs aims to create authentic yet versatile curry blends to make enjoying Indian cuisi...