Our children's school council have decided to run a cake stall tomorrow to raise money for Haiti. I feel especially moved by Haiti as my grandmother was born next door in the Dominican Republic, which has escaped the horrors of their neighbours. Th...
Read moreThe snow may have gone but it's cold, dreich and miserable. But after a manic Christmas, it's given me time to do some of the boring, but necessary, things of business life - stocktake inputting, stock valuation and pricing review, plus I've just do...
Read moreThe roads yesterday were like an ice rink - there was a thin layer of black ice outside our house that made the road treacherous. No gritting of minor roads or housing areas seems to be being done. We're not that good in England at cold weather - o...
Read moreInspired by marzipanning the Christmas cake yesterday and acutely aware of the looming Christmas Fair after the Carol Concert at our children's school, I decided to experiment with some sweet making this morning. Also, chidhood memories of Niederegg...
Read moreSteenbergs was featured in The Daily Telegraph's Christmas Gift Guide last Saturday (21 November 2009). Our Fairtrade Sugar & Spice Gift Box of 9 products was featured alongside some very illustrious others, including a Fortnum & Mason Hampe...
Read moreA good friend of ours - Jane - gave us 8 large quinces the other day and I have been racking my brains as to the best way to use them. They have a gorgeous light green-yellow colour and an almost eye-like shape, but finding recipe ideas for them is...
Read moreWe all like coffee cake, and Sadie in the office has been demanding one for ages (and without walnuts on the top), so we’ve decided to try various recipes to see if we can come up with our favourite recipe. After all the effort of making it, she sai...
Read moreWhat to do with all that lovely pumpkin that you've got after scooping out your pumpkin, or just because they are such good value discounted in those shops that have overstocked. This year we've made a classic pumpkin pie - which was deliciously ind...
Read moreMincemeat is delicious and really easy to make. The aroma and flavour of homemade mincemeat is fantastic, making the shop-bought commercial stuff pale into insignificance – a travesty of taste, lacking in depth, rich or any booziness.
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