Every now and again you meet someone who inspires you. Anna Kochan is one of those people. I met her at Food Festival in Leeds and was asking about her story and why she had written and published - Rice and Spice by Anna Kochan, a Bengali Food Advent...
Read moreSmooth, sweet and silky, smoked paprika is truly a delight to cook with. Although paprika can be sourced from Hungary, Steenbergs source organic smoked paprika from Spain and is locally known as Pimenton. There is a distinctly smoky element but there...
Read moreTurmeric has received a lot of attention recently but it's truly an old yet new superfood in many ways. This soft gold dust has been used for thousands of years in Asia as both a dye and later for its medicinal properties. Nowadays it's used more and...
Read moreThis November sees a fantastic initiative #cookforsyria, set up by influential instagrammer Clerkenwell Boy and Suitcase Magazine in support of Unicef UK’s Children of Syria fund. A month long celebration of Syrian cooking, there will be events, supp...
Read moreOn Saturday 24th September, we savoured our first experience of York's excellent Food & Drink Festival. Now in its 20th year, it hosts numerous tastings, workshops & events alongside a market full of delicious street food stalls and artisan p...
Read moreStarted 27 years ago, with the vision of supplying ethically sourced, high quality food and drink to people who care about the provenance of what they eat, Abel & Cole has gone from strength to strength. It now delivers boxes of fruit and veg as...
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