The other day my parents visited from Northumberland, and as it was a gorgeous sunny Thursday, I plucked up the courage to try one of David Lebovitz's recipes. It's always a matter of bravery as I am in awe at other people's ability to make seemingl...
Read moreThis month definitely has a seasonal theme of Spring to it. Everyone has recipes for rhubarb, all of which are so much more inspiring than the classic Rhubarb Crumble that I blogged about this month and the rhubarb compote that we have been living o...
Read moreI mentioned in my first blog about walks in Ripon in North Yorkshire that I did not believe that Ripon had only been settled as a monastery in 650AD. I believe this basic historical fact about Ripon's history even less now after walking along the Ri...
Read morePink is one of those colours I have never really liked. However, getting married and then having a daughter have made me accept pink as a colour and slowly but surely start to like pink as long as it is subtle rather than Barbie coloured. Sophie ha...
Read moreI read a book last year called “The Scents of Eden” by Charles Corn – it’s a history of the spice trade. It was great as the perspective was different from the histories that I had read in the past which always wrote them from the angle of European...
Read moreI worry about the planet. I worry about poverty. I worry about freedom. I want the world to be a better place, and I want the planet to be fit healthy and beautiful for my children when they grow up and for their children and so on for many thousa...
Read moreRhubarb is one of the first signs of the fruitfulness of the new season, and I really love rhubarb - we have always had lovely rhubarb at home. There's a Steenberg family story that our sweet rhubarb came from the Russian Royal family, however I per...
Read moreWe've had a delivery of some gorgeous fecund organic vanilla from Tahiti. It's brilliant kit and it's totally different from normal organic vanilla from Madagascar - firstly, it's a different species of vanilla orchid, called Vanilla tahitensis as a...
Read moreThursday last week was a gloriously sunny, late spring / early summer day. The daffodils are looking gorgeous. I am amazed anew every year at how the garden comes back to life, while I have been doing nothing to it, after a bitterly cold winter. S...
Read moreThere is a general political consensus that climate change is the number one environmental issue and there seems to be general agreement on how to address the problem, now that arch global warming skeptics like Boris Johnson and Nigel Lawson in the C...
Read moreSimple is best sometimes. Last night, I was struggling as to what to feed the kids now they have gone back to school and time at night has been squeezed ever tighter. So hunting through the bare cupboards, I found some unfinished mushrooms and the...
Read more