When Steenbergs started out in 2003, one of the main reasons for packaging the spices into glass jars with a tight fitting metal lid was to preserve the quality and flavour of the spices. The glass is inert therefore not allowing any migration of fla...
Read moreWith Shrove Tuesday approaching in less than a fortnight, it’s time to think about how to serve up your pancakes this year. Will it be a classic lemon juice and sugar? The child friendly Nutella coated crepe or simply a sprinkling of Steenbergs organ...
Read moreLet's celebrate veganuary with NikiBakes' quick and easy BBQ Jackfruit lettuce wraps. Gluten free too, everyone can get stuck in! It's a real crowd pleaser and you can delegate the veg chopping your family or dinner guests, result! Who said you must...
Read moreWith all the baking and cooking going on over the holiday season, there also needs to be time to relax with a lovely glass of wine, preferably mulled! Steenbergs hand-blends a variety of mulling spices loose in jars, in handy sachets, tied in muslin...
Read moreIn the run up to Christmas, it’s always handy to have a delicious cake at the ready for unexpected visitors, an easy recipe for whipping up a tasty brunch on a leisurely morning or just an indulgent treat to enjoy after a bracing winter’s walk.
Read moreWith Christmas only a few weeks away, it’s time to think about all of those delicious festive treats that can be made in advance, helping to take the stress out of Christmas. Steenbergs stocks all of the spices, extracts, flavoured sugars and home ba...
Read moreFancy a seriously simple yet delicious sweet treat? Look no further than my autumnal spiced apple cake! Designed and created by Niki Beh recipe developer. This cake is so straightforward yet the flavours are so sweet and aromatic along with the soft...
Read moreLet's warm up with Niki Bakes easy ginger cupcakes! I love how autumnal and warming these little bites of heaven are. , fiery and oh so sweet, these cupcakes have been complete with @steenbergs organic ground ginger. Did we mention they are gluten fr...
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